Starters
Price list
VAT INCLUDED / VAT NOT INCLUDED*
Starters
Argentine charcuterie tasting
– Las Dinas, Tandil
$44.000 / $36.364
Cheese tasting from Familia Ventimiglia
– Cipolleti, Río Negro.
$44.000 / $36.364
Creamy spinach soup
Jerusalem artichoke and Manchego cheese
$24.000 / $19.835
Shrimp fritters
beurre blanc, mango and ginger criolla
$38.000 / $31.405
Organic provoleta
sauerkraut, Greek olives, garlic honey
$38.000 / $31.405
Potato tortilla
organic gouda, caramelized onion, cured ham
$27.000 / $22.314
Double-cooked sweetbreads
quince, Andean baby potatoes
$56.000 / $46.281
Beef tartare
black garlic, Andean potato chips
$44.000 / $36.364
Artisanal chorizo
roasted onions, herb cream
$34.000 / $28.099
Blood sausage with mbejú
fried egg, red onion
$28.000 / $23.140
Angus meatballs
garlic cream, organic tomato, herb cream
$33.000 / $27.273
Atlantic seafood grilled
coral reduction, potato chips
$38.000 / $31.405
Beef empanada
Yasgua sauce
$22.000 / $18.182
Brie cheese empanadas
caramelized onion, smoked tomato sauce
$22.000 / $18.182
*PRICES WITHOUT NATIONAL TAX
